Marble Pound Cake Using Self Raising Flour Recipe

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Add in sugar beating until fully combined 2 to 3 minutes.

Marble pound cake using self raising flour recipe.

This is a sturdy cake and all purpose flour works great. In a medium bowl whisk together the flour cornstarch baking powder baking soda and salt. In a classic pound cake recipe you just use all purpose flour. Adjust the oven rack to middle position and preheat the oven to 350f 180c.

In a large mixing bowl beat butter until light and creamy 3 to 4 minutes. Preheat oven to 325 f. A classic dessert that is so beloved. Coat a 10 cup bundt pan with baking spray.

Marble cake recipe from scratch. I cut the recipe in half and baked it in a 9x5 inch glass baking dish. Throw in some flour and sugar and you are sure to have a winner. In all cases the amount of baking powder in the self raising flour should be sufficient for this recipe.

Every bite is chocolatey sweet and decadent. Marble cake is one of my favorite cakes. Moist vanilla pound cake swirled with chocolate and so buttery it melts in your mouth. You absolutely could use cake flour but in this recipe it wouldn t make a huge difference.

I cut the cake flour down to 1 and 1 2 cups and mixed the dry ingredients together then added that to the creamed mixture alternately with the milk starting and ending with the flour. A marble cake is the combination of chocolate and vanilla cakes swirled together this is a great marble cake recipe. Preheat oven to 300. Butter and flour or generously spray with a non stick cooking spray a 10 cup bundt pan see note.

It is a rich moist and buttery cake with chocolate swirls. You have to omit the baking powder in the recipe if you are using self raising flour. Well in a nutshell i am a sucker for the nostalgic. I have been debating whether i should share this magnificent marble bundt cake with you today or save it for next week.

This pound cake recipe uses the same idea as a marble cake and then tops it with a thick chocolate frosting. Please check the ingredient printed on the box to check how much baking powder is included in the self raising flour. I creamed the butter and sugar together then added the eggs and vanilla 2 tsp. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar on medium speed for 3 minutes until light and fluffy.

After all butter is delicious isn t it. It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite. This is the easiest and the best marble cake recipe step by step adapted.

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Ingredients 340g 12 Oz Self Raising Flour 280g 10 Oz Caster Sugar 280g 10 Oz Butter Marg 5 Eggs 3 Tablespoon Sponge Cake Recipes Cake Sponge Cake

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