Brush the tops of the bagels with the egg wash if using and bake for 20 to 22 minutes until golden brown.
Marble rye bagel ingredients.
Beat the egg whites with the water.
Remove the bagels from the oven and let cool on a rack before serving.
Beat 3 minutes at medium speed.
Remove the bagels from the water with a slotted spoon and place on the prepared baking sheets.
For the egg wash.
Caramel color sea salt caraway seeds yeast raisin juice concentrate malt powder molasses powder honey powder soybean oil wheat gluten ascorbic acid enzymes.
By hand gradually stir in rye flour and enough of the remaining bread flour to make a firm dough.
For the light rye dough combine yeast 1 cup bread flour salt sugar and caraway seeds.
Bagel marble rye einstein brothers bagels 1 bagel 340 0 calories 73 0 grams carbs 2 0 grams fat 11 0 grams protein 3 0 grams fiber 0 mg cholesterol 0 grams saturated fat 690 0 mg sodium 0 grams sugar 0 grams trans fat.
Add to flour mixture.