With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.
Marble sheet cake from scratch.
Swirls of rich chocolate batter and sweet almond batter combine to create this stunning sheet cake.
Place a piece of parchment in the bottom of each pan.
Sift the cake flour baking powder and salt together in a large bowl.
Preheat oven to 350 f 177 c.
Place chopped chocolate in a microwave safe bowl and microwave for 30 seconds.
Spray or lightly butter two 9 inch cake pans.
Cook time 35 mins.
Repeat with remaining cake layers.
Prep time 20 mins.
You can find this popular summer vegetable at your local farmers market or charm your guests with a.
Preheat the oven to 325 degrees.
A 13 by 9 inch sheet cake pan is all you need to transform drab boxed cake mix into a luxurious birthday cake a fan favorite carrot cake or a festive berry poke cake.
Stir well and then return to microwave and heat in 15 second increments stirring well in between until chocolate is completely melted and smooth.
Try to create the lines using one continuous motion going up and down and then side to side.
Heat oven to 350 f.
Top with a dusting of powdered sugar for a simple yet elegant finish.
Grease and flour three 8x2 inch round cake pans.
It s a fine plain cake that gets better when you use it as the base for a two tone two flavor marble cake.
Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean.
Stir together flour baking powder and salt in bowl.
Learn the secret ingredient to a perfect chocolate sheet cake hint.
It can be halved for an 8 inch pan marble cake.
Easy scratch marble sheet cake.
Prep time 20 mins cook time 28 mins other time 1 hour.
Total time 55 mins.
Grease and flour 15x10x1 inch baking pan.
A scratch marble cake baked in and served out of a 9x13 inch glass baking dish.
2 cups 2 tbs flour 1 1 4 tsp baking powder 1 2 tsp salt 1 1 2 sticks 12 tablespoons unsalted butter room temperature 1 cup white sugar 4 large eggs 1 tsp pure vanilla extract 1 2 cup whole milk choice of flavorings see below.